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Springtime in Monterey
Overview
Visit Filoli House and Garden during the stunning spring bloom
Details
- Visit the Filoli House and Garden
- Walking tour of Carmel by the Sea
- Pebble Beach and 17 Mile Drive
- Estuary catamaran cruise at Moss Landing
- 2 nights at the boutique Victorian Inn
- 7 meals: 3 breakfasts, 1 brunch, 3 lunches including the Inn at Spanish Bay
- Door-to-door transportation to/from the Sports Leisure office
- 1900/2200 Gold Passport Points
Categories
Categories:
Daily Itinerary
Day 1
Our fleet of sedans and SUVs bring you to the office where you continue as a group aboard our comfortable motorcoach bound for the coast. A lavish brunch is hosted en-route to Filoli House, recognized as one of the finest remaining country estates of the early 20th century. Your visit includes both the 36,000 square foot Georgian manor house and spectacular 16-acre English Renaissance garden. Arrive in Monterey at your quaint inn by late afternoon. Victorian Inn - 3 nights (BR)
Day 2
A short drive takes you to the charming community of Carmel by the Sea. During a 1-hour walking tour stroll through Carmel's lanes, courtyards and passageways, guaranteed to entice and intrigue. You will enter into a fairytale world past storybook cottages, hidden paths and gorgeous gardens while learning Carmel's extraordinary history. Then travel along scenic 17 Mile Drive through Pebble Beach where lunch is included at the spectacular Inn at Spanish Bay (B, L)
Day 3
Moss Landing is today's destination. View playful sea otters, harbor seals, sea lions and hundreds of bird species as you explore the Elkhorn Slough, one of California's most spectacular wetlands, aboard an open-air catamaran. Lunch is hosted at a popular seafood restaurant before visiting Martinelli's store in Watsonville to sample their premium juices. (B,L)
Day 4
Lunch is included on the way back to Sacramento, arriving in the late afternoon. (B, L)
| CB | Continental Breakfast |
|---|---|
| B | Generally a limited buffet or menu |
| FB | Full buffet or choice of menu |
| BR | Brunch, often buffet-style |
| L | Lunch, often several menu options |
| HT or AT | High or Afternoon Tea |
| D | Dinner, often several menu options |
Departures
Sunday, April 2, 2023 to Wednesday, April 5, 2023
4 Days, 7 Meals
3 breakfasts, 1 brunch, 3 lunches including The Inn at Spanish Bay
$1855 | p.p./dbl.occ. |
$2160 | single |
Request a Booking Now
Speak to a Staff Member
Have a question or would rather book over the phone? Call us!
| Local | (916) 361 - 2051 |
|---|---|
| Toll-Free | (800) 951 - 5556 |
